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Connotation of Dry Curd Cottage Cheese Brands
Drydry (drī),USA pronunciation adj., dri•er, dri•est, v., dried, dry•ing, n., pl. drys, dries.
- free from moisture or excess moisture;
not wet: a dry towel; dry air.
- having or characterized by little or no rain: a dry climate; the dry season.
- characterized by absence, deficiency, or failure of natural or ordinary moisture.
- not under, in, or on water: It was good to be on dry land.
- not now containing or yielding water or other liquid;
depleted or empty of liquid: The well is dry.
- not yielding milk: a dry cow.
- free from tears: dry eyes.
- drained or evaporated away: a dry river.
- desiring drink;
thirsty: He was so dry he could hardly speak.
- causing thirst: dry work.
- served or eaten without butter, jam, etc.: dry toast.
- (of cooked food) lacking enough moisture or juice to be satisfying or succulent.
- (of bread and bakery products) stale.
- of or pertaining to nonliquid substances or commodities: dry measure; dry provisions.
- (of wines) not sweet.
- (of a cocktail)
- made with dry vermouth: a dry Manhattan.
- made with relatively little dry vermouth: a dry martini.
- characterized by or favoring prohibition of the manufacture and sale of alcoholic liquors for use in beverages: a dry state.
- (of British biscuits) not sweet.
unadorned: dry facts.
uninteresting: a dry subject.
- expressed in a straight-faced, matter-of-fact way: dry humor.
unemotional: a dry answer.
- unproductive: The greatest of artists have dry years.
- (of lumber) fully seasoned.
- (of masonry construction) built without fresh mortar or cement.
- (of a wall, ceiling, etc., in an interior) finished without the use of fresh plaster.
- insufficiently glazed.
- [Art.]hard and formal in outline, or lacking mellowness and warmth in color.
- not dry behind the ears, immature;
unsophisticated: Adult responsibilities were forced on him, although he was still not dry behind the ears.
- to make dry;
free from moisture: to dry the dishes.
- to become dry;
- dry out:
- to make or become completely dry.
- to undergo or cause to undergo detoxification from consumption of excessive amounts of alcohol.
- dry up:
- to make or become completely dry.
- to cease to exist;
- [Informal.]to stop talking.
- (in acting) to forget one's lines or part.
- a prohibitionist.
- a dry place, area, or region.
Curdcurd (kûrd),USA pronunciation n.
- Often, curds. a substance consisting mainly of casein and the like, obtained from milk by coagulation, and used as food or made into cheese.
- any substance resembling this.
- Also called curd′ cheese′. [Chiefly Northeastern and Southern U.S.]cottage cheese.
- the edible flower heads of cauliflower, broccoli, and similar plants.
- to turn into curd;
Cottagecot•tage (kot′ij),USA pronunciation n.
- a small house, usually of only one story.
- a small, modest house at a lake, mountain resort, etc., owned or rented as a vacation home.
- one of a group of small, separate houses, as for patients at a hospital, guests at a hotel, or students at a boarding school.
Cheesecheese1 (chēz),USA pronunciation n., v., cheesed, chees•ing.
- the curd of milk separated from the whey and prepared in many ways as a food.
- a definite mass of this substance, often in the shape of a wheel or cylinder.
- something of similar shape or consistency, as a mass of pomace in cider-making.
- partly digested milk curds sometimes spit up by infants.
- cheeses, any of several mallows, esp. Malva neglecta, a sprawling,weedy plant having small lavender or white flowers and round, flat, segmented fruits thought to resemble little wheels of cheese.
- (vulgar). smegma.
- a transverse section cut from an ingot, as for making into a tire.
- an ingot or billet made into a convex, circular form by blows at the ends.
- a low curtsy.
- (of infants) to spit up partly digested milk curds.
- to forge (an ingot or billet) into a cheese.
Brandsbrand (brand),USA pronunciation n.
- kind, grade, or make, as indicated by a stamp, trademark, or the like: the best brand of coffee.
- a mark made by burning or otherwise, to indicate kind, grade, make, ownership, etc.
- a mark formerly put upon criminals with a hot iron.
- any mark of disgrace;
- See branding iron.
- a kind or variety of something distinguished by some distinctive characteristic: The movie was filled with slapstick—a brand of humor he did not find funny.
- a burning or partly burned piece of wood.
- [Archaic.]a sword.
- to label or mark with or as if with a brand.
- to mark with disgrace or infamy;
- to impress indelibly: The plane crash was branded on her mind.
- to give a brand name to: branded merchandise.
- to promote as a brand name.